Chemical constituents of cassia siamea [fabaceae]
Hamdard Medicus. 2004; 47 (3): 33-40
in English
| IMEMR
| ID: emr-203545
ABSTRACT
Two coumarins named as bergapten and seselin along with three flavonoids named as 5-methoxy-4'- hydroxy-6,7-methylenedioxyisoflavone,5 ,4'-dihydroxy- 6,7-methylenedioxyisoflavone and 5.7.4'-trihydroxy-3'6 dimethoxyisoflavone have been isolated from leaves of Cassia siamea. Their structure have been elucidated on the basis of chemical and spectral evidences ['H-NMl7, IR, UV, and Mass]
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Index:
IMEMR (Eastern Mediterranean)
Language:
English
Journal:
Hamdard Med.
Year:
2004
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