Nutrition and cardio-metabolic risk factors: findings from 20 years of the Tehran lipid and glucose study

Firoozeh, Hosseini Esfahani; Somaye, Hosseinpour Niazi; Golaleh, Asghari; Zahra, Bahadoran; Nazanin, Moslehi; Mahdieh, Golzarand; Hanieh Sadat, Ejtahed; Parvin, Mirmiran; Fereidoun, Azizi

Firoozeh, Hosseini Esfahani; Somaye, Hosseinpour Niazi; Golaleh, Asghari; Zahra, Bahadoran; Nazanin, Moslehi; Mahdieh, Golzarand; Hanieh Sadat, Ejtahed; Parvin, Mirmiran; Fereidoun, Azizi.

International Journal of Endocrinology and Metabolism. 2018; 16 (4 Supp.): 21-32

in English | IMEMR | ID: emr-204926

ABSTRACT

ABSTRACT

Context genetic and environmental factors contribute to the incidence of metabolic syndrome [MetS]. This study aimed to review all findings of studies conducted in framework of the Tehran lipid and glucose study [TLGS] regarding the association of dietary factors with cardio-metabolic risk factors

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Index: IMEMR (Eastern Mediterranean) Language: English Journal: Int. J. Endocrinol. Metab. Year: 2018

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Index: IMEMR (Eastern Mediterranean) Language: English Journal: Int. J. Endocrinol. Metab. Year: 2018