Flour eranulity, its effect upon Egyptian balady bread making quality
Egyptian Journal of Food Science. 1983; 11 (1-2): 81-7
in English
| IMEMR
| ID: emr-2938
Subject(s)
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Index:
IMEMR (Eastern Mediterranean)
Main subject:
Flour
Language:
English
Journal:
Egypt. J. Food Sci.
Year:
1983
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