Studies on microbial lipids containing Alpha-linolenic acid
Hamdard Medicus. 1996; 39 (3): 73-7
in English
| IMEMR
| ID: emr-41086
ABSTRACT
M. miehi was grown on a chemically defined medium with glucose as carbon source. Studies were made on the influence of pH, age of culture, sugar concentration and nitrogen concentration. The investigations were carried on the characteristics and detailed fatty acid composition. The cultural conditions were manipulated to get the maximum amount of lipids with a higher percentage of gamma-linolenic acid
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Index:
IMEMR (Eastern Mediterranean)
Main subject:
Plant Oils
/
Linoleic Acids
/
Chromatography
Language:
English
Journal:
Hamdard Med.
Year:
1996
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