Your browser doesn't support javascript.
loading
Hygienic quality of Frozen meat
Journal of the Medical Research Institute-Alexandria University. 1996; 17 (3): 113-118
in English | IMEMR | ID: emr-41296
ABSTRACT
International meat trade has been recognised as a vehicle of transmission of diseases. This study was conducted to evaluate the hygienic quality of frozen meat imported to Qatar. The data revealed that Indian meat had a higher bacterial count [7.4x10[5] compared to English meat 5.4x10[3]. No Salmonella could be recovered from any source of meat other than Indian meat, where Salmonella was isolated from 12 consignments of Indian meat [16.6%]
Subject(s)
Search on Google
Index: IMEMR (Eastern Mediterranean) Main subject: Food Contamination / Whole Foods / Food Microbiology / Frozen Foods Language: English Journal: J. Med. Res. Inst.-Alex. Univ. Year: 1996

Similar

MEDLINE

...
LILACS

LIS

Search on Google
Index: IMEMR (Eastern Mediterranean) Main subject: Food Contamination / Whole Foods / Food Microbiology / Frozen Foods Language: English Journal: J. Med. Res. Inst.-Alex. Univ. Year: 1996