Lactose degradation bym B-galactosidase potential of aspergillus flavus grown in salted whey

Hanaa A., El Shafri; Leila A., Rezkallah

Hanaa A., El Shafri; Leila A., Rezkallah.

Bulletin of the National Research Centre. 1999; 24 (3): 233-250

in English | IMEMR | ID: emr-50495

Subject(s)

Aspergillus flavus/enzymology; Lactose/metabolism; beta-Galactosidase/isolation & purification; Extracellular Space

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Index: IMEMR (Eastern Mediterranean) Main subject: Aspergillus flavus / Beta-Galactosidase / Extracellular Space / Lactose Language: English Journal: Bull. Natl. Res. Cent. Year: 1999

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