Evaluation and preservation of some asparagus cultivars
Egyptian Journal of Food Science. 2005; 33 (1): 43-55
in En
| IMEMR
| ID: emr-70403
Responsible library:
EMRO
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Index:
IMEMR
Main subject:
Plants, Edible
/
Food Preservation
/
Isotonic Solutions
/
Nutritive Value
Language:
En
Journal:
Egypt. J. Food Sci.
Year:
2005