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effect of dietary supplementation of N-acetyl-L-cysteine on glutathione concentration and lipid peroxidation in cigarette smoke-exposed rats fed a low-protein diet
Adel A., Al Hamdan.
Saudi Medical Journal. 2005; 26 (2): 208-14
in En | IMEMR | ID: emr-74796
Responsible library: EMRO
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Index: IMEMR Main subject: Acetylcysteine / Tobacco Smoke Pollution / Dietary Proteins / Lipid Peroxidation / Rats, Wistar / Diet, Protein-Restricted / Glutathione Limits: Animals Language: En Journal: Saudi Med. J. Year: 2005
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Index: IMEMR Main subject: Acetylcysteine / Tobacco Smoke Pollution / Dietary Proteins / Lipid Peroxidation / Rats, Wistar / Diet, Protein-Restricted / Glutathione Limits: Animals Language: En Journal: Saudi Med. J. Year: 2005