Deterioraçäo das carnes: eficiência e limitaçäo das provas de gás sulfídrico e amônia

Silva Junior, Eneo Alves da; Panetta, José Cezar

Deterioraçäo das carnes: eficiência e limitaçäo das provas de gás sulfídrico e amônia / Deterioration of the meats: efficiency and limitation of the test of hydrosulphuric gas and ammonia

Silva Junior, Eneo Alves da; Panetta, José Cezar.

Hig. aliment ; 6(21): 5-7, mar. 1992. ilus

Article in Portuguese | LILACS | ID: lil-113421

Subject(s)

Animals; Cattle; Ammonia/isolation & purification; Food Contamination/analysis; Meat/standards; Hydrogen Sulfide/isolation & purification; Antelopes; Fishes; Food Preservation; Meat/standards; Poultry; Quality Control; Sheep; Swine

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Index: LILACS (Americas) Main subject: Food Contamination / Ammonia / Hydrogen Sulfide / Meat Limits: Animals Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 1992 Type: Article

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