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Health for all - nutritional aspects
St. Augustine; Caribbean Food and Nutrition Institute; s.d. 9 p. (CFNI-T-13-84).
Monography in En | LILACS | ID: lil-142564
Responsible library: JM2.1
Localization: JM2.1; CFNI-T-13-84
RESUMO
This paper examines the relationship between nutrition and health and discusses the implications of recession for nutrition in relation to supply and demand conditions as well as income and price levels. Proposals for addressing the food and nutrition problems are offered and measures to be adopted both at a national level and the family level are discussed
Subject(s)
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Index: LILACS Main subject: Nutritional Status Limits: Humans Country/Region as subject: Caribe Language: En Type: Monography
Search on Google
Index: LILACS Main subject: Nutritional Status Limits: Humans Country/Region as subject: Caribe Language: En Type: Monography