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Physical and sensory characteristics of bean broth
Albizuris, Ruth; García Soto, Arnoldo; Elías, Luiz G.
Termas de Panimavida; s.n; 1987. 203 p. tab. (INCAP/I-1515).
Non-conventional in En | LILACS | ID: lil-311540
Responsible library: GT3.1
Localization: GT3.1; Esp/INCAP/I-1515
Subject(s)
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Index: LILACS Main subject: Taste / Viscosity / Food Quality / Infant Nutrition / Guatemala / Infant Food / Fabaceae Country/Region as subject: America central / Guatemala Language: En Year: 1987 Type: Congress and conference / Non-conventional
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Index: LILACS Main subject: Taste / Viscosity / Food Quality / Infant Nutrition / Guatemala / Infant Food / Fabaceae Country/Region as subject: America central / Guatemala Language: En Year: 1987 Type: Congress and conference / Non-conventional