Fibra dietética en iberoamérica: obtención, caracterización, efecto fisiológico y aplicación en alimentos / Dietetic fibre in Iberoamerica: technology and health
São Paulo; Varela; 2001. 469 p. ilus, tab, graf.
Monography
in Spanish, Portuguese
| LILACS
| ID: lil-313747
Subject(s)
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Index:
LILACS (Americas)
Main subject:
Polysaccharides
/
Starch
/
Carbohydrates
/
Dietary Fiber
/
Cardiovascular Diseases
/
Food Technology
/
Fructans
Language:
Spanish
/
Portuguese
Year:
2001
Type:
Monography
/
Project document
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