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Nitrogen consumption during batch cultivation of Neisseria meningitidis (serogroup c) in Frantz medium
Ramos-Buraque, Júlia; Hiss, Haroldo; Vicentim, Márcio Alberto; Paz, Marcelo Fossa da; Peixoto, Argélia; Leal, Maria Betania Batista; Sato, Rony Akio; Vassoler, Umbelina Macedo; Raw, Isaías.
  • Ramos-Buraque, Júlia; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Hiss, Haroldo; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Vicentim, Márcio Alberto; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Paz, Marcelo Fossa da; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Peixoto, Argélia; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Leal, Maria Betania Batista; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Sato, Rony Akio; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Vassoler, Umbelina Macedo; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
  • Raw, Isaías; Instituto Butantan. Centro de Biotecnologia. São Paulo. BR
Braz. j. microbiol ; 32(4): 305-310, Oct.-Dec. 2001. tab, graf
Article in English | LILACS, SES-SP | ID: lil-314803
RESUMO
Capsular polysaccharide, extracted from microorganism cultivations, is the principal antigen for elaboration of vaccine against the disease caused by Neisseria meningitidis serogroup C. The final protein content allowed in this vaccine is 1 (per cent). In order to find a relationship between nitrogen consumption and cell growth, including polysaccharide production, and cell nitrogen content, cultivations were carried out in an 80 liters bioreactor (total capacity), under the following conditions Frantz medium; temperature of 35ºC; air flow of 5L/min (0.125vvm); agitation frequency of 120 rpm and vessel pressure of 6 psi (k(L)a=0.07min(-1).Concentrations of biomass, total polysaccharide, cellular nitrogen, residual organic and inorganic nitrogen in the medium were measured during cultivation. From five cultivations carried out under the same conditions, a mean cell nitrogen percentage of 12.6(per cent)(w/w) in respect to the dry biomass was found. The inorganic nitrogen in the medium did not change significantly along the cultivation time, whereas the organic nitrogen consuption was linearly related to cell growth, with constant yeield factors (average of 8.44). Polysaccharide production kinetics followed the cell growth kinetics until the beginning of the stationary growth phase. A supplemental polysaccharide production was observed until the end of cultivation, but without cell nitrogen absorption. Thus, the results indicate that polysaccharide is produced in two phases, being the first one biomass formation followed by non-associated to growth. /
Subject(s)
Full text: Available Index: LILACS (Americas) Main subject: Polysaccharides / Polysaccharides, Bacterial / Bacterial Proteins / In Vitro Techniques / Bacterial Vaccines / Neisseria meningitidis Type of study: Diagnostic study Language: English Journal: Braz. j. microbiol Year: 2001 Type: Article Institution/Affiliation country: Instituto Butantan/BR

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Full text: Available Index: LILACS (Americas) Main subject: Polysaccharides / Polysaccharides, Bacterial / Bacterial Proteins / In Vitro Techniques / Bacterial Vaccines / Neisseria meningitidis Type of study: Diagnostic study Language: English Journal: Braz. j. microbiol Year: 2001 Type: Article Institution/Affiliation country: Instituto Butantan/BR