Dieta baja en grasas y mortalidad coronaria | Rev. chil. cardiol;25(1): 106-107, ene.-mar. 2006. | LILACS

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Dieta baja en grasas y mortalidad coronaria / Low-fat diet and coronary heart disease mortality

Olivos, Cristina; Maiz, Alberto.

Affiliation

Olivos, Cristina; Pontificia Universidad Católica de Chile. Departamento de Nutrición, Diabetes y Metabolismo. CL
Maiz, Alberto; Pontificia Universidad Católica de Chile. Departamento de Nutrición, Diabetes y Metabolismo. CL

Rev. chil. cardiol ; 25(1): 106-107, ene.-mar. 2006.

Article in Es | LILACS | ID: lil-485641

Responsible library: CL1.1

Subject(s)

Humans; Cholesterol, Dietary/administration & dosage; Diet, Fat-Restricted; Coronary Disease/prevention & control

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Full text: 1 Index: LILACS Main subject: Cholesterol, Dietary / Diet, Fat-Restricted / Coronary Disease Limits: Humans Language: Es Journal: Rev. chil. cardiol Journal subject: CARDIOLOGIA Year: 2006 Type: Article

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Full text: 1 Index: LILACS Main subject: Cholesterol, Dietary / Diet, Fat-Restricted / Coronary Disease Limits: Humans Language: Es Journal: Rev. chil. cardiol Journal subject: CARDIOLOGIA Year: 2006 Type: Article