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Scarlet Macaw, Ara macao, (Psittaciformes: Psittacidae) diet in Central Pacific Costa Rica
Vaughan, Christopher; Nemeth, Nicole; Marineros, Leonel.
  • Vaughan, Christopher; Universidad Nacional. International Institute for Wildlife Conservation and Management. Heredia. CR
  • Nemeth, Nicole; Universidad Nacional. International Institute for Wildlife Conservation and Management. Heredia. CR
  • Marineros, Leonel; Universidad Nacional. International Institute for Wildlife Conservation and Management. Heredia. CR
Rev. biol. trop ; 54(3): 919-926, sept. 2006.
Article in English | LILACS | ID: lil-492299
ABSTRACT
From 1993 to 1997, we observed Scarlet Macaw (Ara macao) feeding behavior in Central Pacific Costa Rica. Feeding data acquired in this study were not collected systematically, but opportunistically whenever macaws were observed feeding. To supplement feeding observations, we conducted interviews with local residents. Scarlet Macaws fed on seeds, fruits, leaves, flowers and/or bark of 43 plant species. Various plant parts eaten by macaws from several tree species contain secondary compounds toxic to humans, and additional species included in their diet are nonnative, introduced for agricultural purposes. Important macaw feeding tree species are Ceiba pentandra, Schizolobium parahybum, and Hura crepitans; these species are also crucial to this macaw population because of nest cavities they provide. The results of this study contribute to the conservation of Scarlet Macaws in Central Pacific Costa Rica through promoting protection of individual trees, and through local elementary school reforestation programs focusing on tree species that macaws use for feeding and/or nesting. Scarlet Macaw conservation is extremely important, as numerous population pressures have caused significant declines in macaw numbers in Costa Rica.
RESUMEN
Entre 1993-97, observamos el comportamiento de alimentación de la lapa roja (Ara macao) en el Pacifico Central de Costa Rica. La lapa roja se alimentó de semillas, frutas, hojas, flores y corteza de 43 especies de plantas. Varias partes de las plantas comidas por las lapas contienen compuestos secundarios tóxicos al ser humano, y especies adicionales incluidas en la dieta son exóticas; introducidas por razones agrícolas, forestales o estéticas. Especies de árboles importantes como alimento de la lapa roja incluyen Ceiba pentandra, Schizolobium parahybum, y Hura crepitans; también son criticas para la población de la lapa roja debido a proveen cavidades para anidación. Los resultados de este estudio contribuyen a la conservación de la lapa roja en el Pacifico Central de Costa Rica a través de la promoción de la protección de árboles individuales y programas de reforestación a nivel de escuela primaria que se enfocan en especies de árboles que la lapa utiliza para alimentación o anidación. La conservación de la lapa roja es importante, debido al declive de sus números en Costa Rica.
Subject(s)

Full text: Available Index: LILACS (Americas) Main subject: Parrots / Feeding Behavior Limits: Animals Country/Region as subject: Central America / Costa Rica Language: English Journal: Rev. biol. trop Journal subject: Biology / Tropical Medicine Year: 2006 Type: Article Affiliation country: Costa Rica Institution/Affiliation country: Universidad Nacional/CR

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Full text: Available Index: LILACS (Americas) Main subject: Parrots / Feeding Behavior Limits: Animals Country/Region as subject: Central America / Costa Rica Language: English Journal: Rev. biol. trop Journal subject: Biology / Tropical Medicine Year: 2006 Type: Article Affiliation country: Costa Rica Institution/Affiliation country: Universidad Nacional/CR