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Mushroom poisoning: retrospective analysis of 294 cases
Eren, Sevki Hakan; Demirel, Yeltekin; Ugurlu, Serdal; Korkmaz, Ilhan; Aktas, Can; Güven, Fatma Mutlu Kukul.
  • Eren, Sevki Hakan; Cumhuriyet University Medical Faculty. Department of Emergency Medicine. Sivas. TR
  • Demirel, Yeltekin; Cumhuriyet University Medical Faculty. Department of Family Medicine. Sivas. TR
  • Ugurlu, Serdal; University of Istanbul. Cerrahpasa Medical Faculty. Department of Medicine. Division of Rheumatology. Istanbul. TR
  • Korkmaz, Ilhan; Cumhuriyet University Medical Faculty. Department of Emergency Medicine. Sivas. TR
  • Aktas, Can; Yeditepe University. Medical Faculty. Department of Emergency Medicine. Istanbul. TR
  • Güven, Fatma Mutlu Kukul; Cumhuriyet University Medical Faculty. Department of Emergency Medicine. Sivas. TR
Clinics ; 65(5): 491-496, 2010. tab
Article in English | LILACS | ID: lil-548629
ABSTRACT

OBJECTIVE:

The objective of this study was to present special clinical and laboratory features of 294 cases of mushroom poisoning. MATERIALS AND

METHODS:

In this retrospective study, 294 patients admitted to the Pediatric and Adult Emergency, Internal Medicine and ICU Departments of Cumhuriyet University Hospital were investigated.

RESULTS:

Of 294 patients between the ages of 3 and 72 (28.97 ± 19.32), 173 were female, 121 were male and 90 were under the age of 16 years. One hundred seventy-three patients (58.8 percent) had consumed the mushrooms in the early summer. The onset of mushroom toxicity symptoms was divided into early (within 6 h after ingestion) and delayed (6 h to 20 d). Two hundred eighty-eight patients (97.9 percent) and six (2.1 percent) patients had early and delayed toxicity symptoms, respectively. The onset of symptoms was within two hours for 101 patients (34.3 percent). The most common first-noticed symptoms were in the gastrointestinal system. The patients were discharged within one to ten days. Three patients suffering from poisoning caused by wild mushrooms died from fulminant hepatic failure.

CONCLUSION:

Education of the public about the consumption of mushrooms and education of health personnel working in health centers regarding early treatment and transfer to hospitals with appropriate facilities are important for decreasing the mortality.
Subject(s)

Full text: Available Index: LILACS (Americas) Main subject: Mushroom Poisoning Type of study: Observational study / Risk factors Limits: Adult / Aged / Child / Child, preschool / Female / Humans / Male Country/Region as subject: Asia Language: English Journal: Clinics Journal subject: Medicine Year: 2010 Type: Article Affiliation country: Turkey Institution/Affiliation country: Cumhuriyet University Medical Faculty/TR / University of Istanbul/TR / Yeditepe University/TR

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Full text: Available Index: LILACS (Americas) Main subject: Mushroom Poisoning Type of study: Observational study / Risk factors Limits: Adult / Aged / Child / Child, preschool / Female / Humans / Male Country/Region as subject: Asia Language: English Journal: Clinics Journal subject: Medicine Year: 2010 Type: Article Affiliation country: Turkey Institution/Affiliation country: Cumhuriyet University Medical Faculty/TR / University of Istanbul/TR / Yeditepe University/TR