Evaluación de la actividad antimicrobiana de bacterias ácido lácticas. Parte I / Evaluation of the antimicrobial activity of lactic acid bacteria. Part I
Horiz. méd. (Impresa)
;
7(1): 16-22, ene.-jun. 2007. tab, graf
Article
in Spanish
| LILACS, LIPECS
| ID: lil-706076
RESUMEN
Se evaluó la actividad antimicrobiana de seis diferentes bacterias cido lácticas sobre Escherichia coli, Salmonella enteritidis y Shigella dysenteriae, bacterias patógenas del tracto gastrointestinal. Los ensayos determinaron que todas ellas presentaron acción antimicrobiana sobre las bacterias entéricas, destacando Lactobacillus fermentum, quien produjo un efecto bactericida.
ABSTRACT
The antimicrobial activity of six different lactic acid bacteria was evaluated on Escherichia coli, Salmonella enteritidis and Shigella dysenteriae, pathogenic bacteria of the gastrointestinal tract. Tests determined that all of them presented antimicro bial action on the enteric bacteria, especially Lactobacillus fermentum, that generated a bactericidal effect.
Full text:
Available
Index:
LILACS (Americas)
Main subject:
Salmonella enteritidis
/
Shigella dysenteriae
/
Escherichia coli
/
Limosilactobacillus fermentum
/
Lactobacillus
/
Anti-Infective Agents
Language:
Spanish
Journal:
Horiz. méd. (Impresa)
Year:
2007
Type:
Article
Institution/Affiliation country:
Universidad de San Martín de Porres/PE
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