Desenvolvimento de shake diet em pó à base de farinha de casca de banana / Development of diet shake using the flour of banana
Hig. aliment
; 27(216/217): 98-102, jan.-fev. 2013. tab, graf
Article
in Pt
| LILACS
| ID: lil-707879
Responsible library:
BR526.1
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Index:
LILACS
Main subject:
Musa
/
Whole Utilization of Foods
/
Industrialized Foods
Limits:
Humans
Language:
Pt
Journal:
Hig. aliment
Journal subject:
CIENCIAS DA NUTRICAO
Year:
2013
Type:
Article