Avaliação microbiológica e parasitológica de carne moída comercializada em São Luís, MA

Barbosa, Ewerton Renato Cunha; Gonçalves, Luís Henrique Bastos; Figueiredo, Patrícia de Maria Silva

Avaliação microbiológica e parasitológica de carne moída comercializada em São Luís, MA / Evaluation microbiological and parasitological of ground beef sold in São Luis, MA

Barbosa, Ewerton Renato Cunha; Gonçalves, Luís Henrique Bastos; Figueiredo, Patrícia de Maria Silva.

Barbosa, Ewerton Renato Cunha; Instituto Florence de Ensino Superior. São Luis. BR
Gonçalves, Luís Henrique Bastos; Instituto Florence de Ensino Superior. São Luis. BR
Figueiredo, Patrícia de Maria Silva; s.af

Hig. aliment ; 27(224/225): 99-105, set.-out. 2013. tab

Article in Portuguese | LILACS | ID: lil-723665

Subject(s)

Animals; Cattle; Meat/microbiology; Meat/parasitology; Food Contamination; Food Samples; Brazil; Coliforms; Helminths/isolation & purification; Salmonella/isolation & purification

Carne bovina; Coliformes; Helmintos; Varejo

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Index: LILACS (Americas) Main subject: Food Samples / Food Contamination / Meat Limits: Animals Country/Region as subject: South America / Brazil Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 2013 Type: Article Affiliation country: Brazil Institution/Affiliation country: Instituto Florence de Ensino Superior/BR

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