Avaliação microbiológica das mãos de usuários de restaurante de uma empresa de grande porte no município de Duque de Caxias, RJ / Microbiological evaluation of the hands of restaurant users of a large company in the city of Duque de Caxias, RJ
Hig. aliment
;
28(232/233): 155-159, maio-jun. 2014. tab, graf
Article
in Portuguese
| LILACS
| ID: lil-752264
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Index:
LILACS (Americas)
Main subject:
Restaurants
/
Food Contamination
/
Hand
Limits:
Humans
Language:
Portuguese
Journal:
Hig. aliment
Journal subject:
Nutritional Sciences
Year:
2014
Type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Petrobras/BR
/
Universidade Federal Rural do Rio de Janeiro/BR
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