Your browser doesn't support javascript.
loading
Qualidade de cardápios servidos a trabalhadores em empresas da cidade de Santa Maria, RS / Quality of menus served to workers in companies of the city of Santa Maria, RS
Souza, Raquel Possobon de; Basso, Cristiana.
  • Souza, Raquel Possobon de; Centro Universitário Franciscano. Santa Maria. BR
  • Basso, Cristiana; Centro Universitário Franciscano. Santa Maria. BR
Hig. aliment ; 28(238/239): 26-30, nov.-dez. 2014. tab
Article in Portuguese | LILACS | ID: lil-763746
Subject(s)

Search on Google
Print
XML
Index: LILACS (Americas) Main subject: Occupational Health / Collective Feeding / Menu Planning / Occupational Groups / Nutritional Requirements Type of study: Qualitative research Limits: Humans Country/Region as subject: South America / Brazil Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 2014 Type: Article Affiliation country: Brazil Institution/Affiliation country: Centro Universitário Franciscano/BR

Similar

MEDLINE
LILACS
LIS
Search on Google
Print
XML
Index: LILACS (Americas) Main subject: Occupational Health / Collective Feeding / Menu Planning / Occupational Groups / Nutritional Requirements Type of study: Qualitative research Limits: Humans Country/Region as subject: South America / Brazil Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 2014 Type: Article Affiliation country: Brazil Institution/Affiliation country: Centro Universitário Franciscano/BR