Qualidade microbiológica de produtos artesanais comercializados em Canoinhas, SC

Verdan, Ana Paula; Isaka, Graciele Viccini

Qualidade microbiológica de produtos artesanais comercializados em Canoinhas, SC / Microbiological quality of craft products marketed in Canoinhas, SC

Verdan, Ana Paula; Isaka, Graciele Viccini.

Verdan, Ana Paula; Instituto Federal de Santa Catarina. Santa Catarina. BR
Isaka, Graciele Viccini; Instituto Federal de Santa Catarina. Santa. BR

Hig. aliment ; 29(242/243): 85-89, mar.-abr. 2015. tab

Article in Portuguese | LILACS | ID: lil-777738

Subject(s)

Humans; Food, Preserved/microbiology; Food Contamination/analysis; Food Handling; Food Microbiology; Fruit Jam; Juices; Street Food; Brazil; Coliforms; Food Samples

Produtos caseiros; Segurança dos alimentos

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Index: LILACS (Americas) Main subject: Food Contamination / Street Food / Fruit Jam / Juices / Food, Preserved / Food Handling / Food Microbiology Limits: Humans Country/Region as subject: South America / Brazil Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 2015 Type: Article Affiliation country: Brazil Institution/Affiliation country: Instituto Federal de Santa Catarina/BR

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