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Qualidade microbiológica de hortaliças folhosas comercializadas em Picos, PI / Microbiological quality of vegetables sold in Picos, PI
Rocha, Maiana Marques; Sousa, Mayara Andrade de Albuquerque; Sousa, Rener dos Santos de; Arcanjo, Stella Regina Sobral; Parreira, Cinthia Rodarte; Oliveira, Amanda Mazza Cruz de.
  • Rocha, Maiana Marques; Universidade Federal do Piauí. Piauí. BR
  • Sousa, Mayara Andrade de Albuquerque; Universidade Federal do Piauí. Piauí. BR
  • Sousa, Rener dos Santos de; Universidade Federal do Piauí. Piauí. BR
  • Arcanjo, Stella Regina Sobral; Universidade Federal do Piauí. Piauí. BR
  • Parreira, Cinthia Rodarte; Universidade Federal do Piauí. Piauí. BR
  • Oliveira, Amanda Mazza Cruz de; Universidade Federal do Piauí. Piauí. BR
Hig. aliment ; 29(242/243): 130-134, mar.-abr. 2015. tab
Article in Portuguese | LILACS | ID: lil-777746
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Index: LILACS (Americas) Main subject: Vegetables / Brassica / Food Contamination / Lettuce / Food Microbiology Limits: Humans Country/Region as subject: South America / Brazil Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 2015 Type: Article Affiliation country: Brazil Institution/Affiliation country: Universidade Federal do Piauí/BR

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Index: LILACS (Americas) Main subject: Vegetables / Brassica / Food Contamination / Lettuce / Food Microbiology Limits: Humans Country/Region as subject: South America / Brazil Language: Portuguese Journal: Hig. aliment Journal subject: Nutritional Sciences Year: 2015 Type: Article Affiliation country: Brazil Institution/Affiliation country: Universidade Federal do Piauí/BR