The effect of germination and storages on the thiamine content of cereals and pulses.

RAUT, V S; CHITRE, R G

RAUT, V S; CHITRE, R G.

J Postgrad Med ; 1962 Apr; 8(): 68-70

Article in English | IMSEAR | ID: sea-116781

Subject(s)

Edible Grain/chemistry; Seeds/chemistry; Thiamine/chemistry

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Seeds / Thiamine / Edible Grain Language: English Journal: J Postgrad Med Year: 1962 Type: Article

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Seeds / Thiamine / Edible Grain Language: English Journal: J Postgrad Med Year: 1962 Type: Article