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Effect of dietary iron defiency on some enzyme levels in growing rats
Article | IMSEAR | ID: sea-126961
ABSTRACT
Primary derangement in the levels of iron enzymes in iron deficiency have been reported by various workers. The present study was undertaken to deternime whether secondary derangements in the levels of other non-iron enzymes could accompany in the primary derangement. Three groups of rats were fed synthetic diet for 85 days. Group I received the iron deficient diet ad libitum, group II was pair fed with group I but received supplemented iron and group III received the iron supplemented diet ad libitum. The following were the mean values of some biological data at time of sacrifice. Body weight of group I, II and III were 82.5 g, 96.5 g, 108.5 g and haemoglobin , 7.2 g
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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Protein Deficiency / Immunoenzyme Techniques / Iron, Dietary Year: 1992 Type: Article

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Protein Deficiency / Immunoenzyme Techniques / Iron, Dietary Year: 1992 Type: Article