Quantitative determination of argemone oil in edible oils by thin layer chromatography.

Shenolikar, I S; Babu, S; Thapar, G S; Ramasastri, B V

Shenolikar, I S; Babu, S; Thapar, G S; Ramasastri, B V.

Article in English | IMSEAR | ID: sea-16440

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Chromatography, Thin Layer/methods; Oils/analysis; Plant Oils

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Plant Oils / Oils / Chromatography, Thin Layer Language: English Year: 1981 Type: Article

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Plant Oils / Oils / Chromatography, Thin Layer Language: English Year: 1981 Type: Article