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Fermentation, isolation, purification and characterization of an antitubercular antibiotic from Streptomyces luridus MTCC 4402.
Indian J Exp Biol ; 2016 Sept; 54(9): 577-585
Article in En | IMSEAR | ID: sea-178810
Full text: 1 Index: IMSEAR Language: En Journal: Indian J Exp Biol Year: 2016 Type: Article
Full text: 1 Index: IMSEAR Language: En Journal: Indian J Exp Biol Year: 2016 Type: Article