Optimization of lovastatin production by Fusarium nectrioides (MH173849) using response surface methodology and fuzzy logic system

Senthamarai, M.; Kannan, K.P..

J Environ Biol ; 2019 Sep; 40(5): 1036-1044

Article | IMSEAR | ID: sea-214623

Key words

Cheese Liquid whey; Euphorbia hirta; Fusarium nectrioides; Fuzzy Logic system; Lovastatin

Full text: 1 Index: IMSEAR Type of study: Prognostic_studies Journal: J Environ Biol Year: 2019 Type: Article

Full text: 1 Index: IMSEAR Type of study: Prognostic_studies Journal: J Environ Biol Year: 2019 Type: Article