Coronavirus disease-19 vaccination and chemosensory dysfunction
Article
| IMSEAR
| ID: sea-217511
ABSTRACT
Background:
Chemosensory disturbances such as altered smell and taste sensations have a strong impact on health and quality of life. The lack of awareness of these chemosensory symptoms post-coronavirus disease (COVID)-19 vaccination has led to apprehension. When adequately addressed, it can encourage people to take vaccines which are a life-saving tool in this pandemic. Aims andObjectives:
This study aims to assess the prevalence and duration of altered smell and taste post-COVID-19 vaccination. Materials andMethods:
The survey was conducted during January–August 2021. The Institutional Ethical Committee clearance was obtained. Data was collected from 242 COVID-19 vaccine beneficiaries majority of them being health care workers by online and offline survey questionnaires. Descriptive analysis was done using SPSS 21.Results:
Out of 250 respondents, 242 completed the study. About 95% of them received CoviShield, 3.8% Covaxin, and 1.3% Pfizer. Perception of altered smell (olfactory dysfunction), taste (gustatory dysfunction), and both smell and taste was reported by 5.8%, 8.27%, and 2.61% of study participants. The mean duration was 3.43 ± 2.03 and 4 ± 1.64 days for altered smell and taste, respectively, with complete recovery.Conclusion:
Chemosensory disturbances were reported in a small percentage of vaccine beneficiaries and all of them recovered within a few days completely without any medications. Vaccines are a critical tool in the battle against COVID-19 and we should emphasize on its health and lifesaving benefits and reassure those chemosensory disturbances have complete recovery.
Full text:
Available
Index:
IMSEAR (South-East Asia)
Year:
2022
Type:
Article
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