Effect of the dried powder extract, water soluble of garlic (Allium sativum) on cholesterol, triglyceride and high density lipoprotein in the blood.

Nitiyanant, W; Ploybutr, S; Wasuwat, S; Tandhanand, S

Nitiyanant, W; Ploybutr, S; Wasuwat, S; Tandhanand, S.

Article in English | IMSEAR | ID: sea-39488

Subject(s)

Adult; Cholesterol/blood; Cholesterol, HDL/blood; Female; Garlic; Humans; Male; Middle Aged; Plant Extracts/pharmacology; Plants, Medicinal; Powders; Solubility; Triglycerides/blood; Water

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Plants, Medicinal / Powders / Solubility / Triglycerides / Female / Humans / Male / Water / Plant Extracts / Cholesterol Language: English Year: 1987 Type: Article

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