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Antibacterial activity of black tea (Camelia sinensis) extract against Salmonella serotypes causing enteric fever.
Indian J Med Sci ; 2001 Jul; 55(7): 376-81
Article in English | IMSEAR | ID: sea-69157
ABSTRACT
Alcoholic extract of black tea (Camelia sinensis) was assayed for its antibacterial activity against Salmonella serotypes causing enteric fever viz., Salmonella typhi and Salmonella paratyphi A. While all strains of S. paratyphi A tested were found sensitive, only 42.19% of S. typhi strains were inhibited by this extract. Further minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of black tea extract against S. paratyphi A was less compared with that against S. typhi.
Subject(s)
Full text: Available Index: IMSEAR (South-East Asia) Main subject: Salmonella typhi / Typhoid Fever / Female / Humans / Male / Plant Extracts / Microbial Sensitivity Tests / Serotyping / Sensitivity and Specificity / Camellia sinensis Type of study: Diagnostic study Country/Region as subject: Asia Language: English Journal: Indian J Med Sci Year: 2001 Type: Article

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Full text: Available Index: IMSEAR (South-East Asia) Main subject: Salmonella typhi / Typhoid Fever / Female / Humans / Male / Plant Extracts / Microbial Sensitivity Tests / Serotyping / Sensitivity and Specificity / Camellia sinensis Type of study: Diagnostic study Country/Region as subject: Asia Language: English Journal: Indian J Med Sci Year: 2001 Type: Article