Study on the proteolytic activity of pepsin, papain and their mixture
Pharmaceutical Journal
;
: 23-24, 1998.
Article
in Vietnamese
| WPRIM
| ID: wpr-1977
ABSTRACT
The reasonable pepsin + papain mix was studied. The results showed that the proteolytic activity of the mix at 3 areas pH 20.5, 41 and 70.5 and temperature 38O2 was compared with either agent alone in the same conditions. These mixes will be improved and applied to the treatment of malnutrition in children
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Peptide Hydrolases
/
Papain
/
Pepsin A
Language:
Vietnamese
Journal:
Pharmaceutical Journal
Year:
1998
Type:
Article
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