Chemical constituents of Salvia chinensis / 中国中药杂志
China Journal of Chinese Materia Medica
;
(24): 1556-1559, 2013.
Article
in Chinese
| WPRIM
| ID: wpr-294069
ABSTRACT
Chemical constituents were investigated on the ethyl acetate extract of Salvia chinensis. Compounds were separated and purified by various chromatograhic techniques including silica gel, Sephadex LH-20 and reversed-phase HPLC. Their structures were identified by spectroscopic data analysis. Eleven compounds were isolated and purified and their structures were identified as oresbiusin A(1), ethyl dihydrocaffeate (2), ethyl rosmarinate (3), rosmarinic acid (4), methyl rosmarinate (5), bis (2-ethylhexyl) phthalate (6), salvianol acid C (7), methyl salvianol acid C (8), methyl salvianolate A (9), dimethyl lithospermate B (10), and salvianolic acid A(11). Except for rosmarinic acid, the remaining compounds were isolated from S. chinensis for the first time.
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Mass Spectrometry
/
Caffeic Acids
/
Drugs, Chinese Herbal
/
Molecular Structure
/
Chemistry
/
Dextrans
/
Cinnamates
/
Salvia
/
Depsides
/
Lactates
Language:
Chinese
Journal:
China Journal of Chinese Materia Medica
Year:
2013
Type:
Article
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