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Determination of Baicalin and Polydatin in Kanggan Liyan Syrups by HPLC / 中国药师
China Pharmacist ; (12): 703-705, 2014.
Article in Zh | WPRIM | ID: wpr-448064
Responsible library: WPRO
ABSTRACT
Objective:To establish an HPLC method for the determination of baicalin and polydatin in Kanggan Liyan syrups. Methods:The samples were analyzed on an Waters SunFire C18 column with the mobile phase A of acetonitrile and the mobile phase B of 0. 2% phosphoric acid solution with gradient elution. The flow rate was 1. 0 ml·min-1 , the detection wavelength was 284nm,and the column box temperature was 30℃. Results:Baicalin and polydatin could be separated effectively without interference. The linear range of baicalin was 32. 0-480. 0 μg·ml-1 and the average recovery was 98. 71%(RSD=0. 67%,n=5). The linear range of poly-datin was 16. 0-240. 0 μg·ml-1 and the average recovery was 97. 02%(RSD=1. 03%,n=5). Conclusion:The method is accurate and stable, and can be used in the determination of Kanggan Liyan syrups.
Key words
Full text: 1 Index: WPRIM Language: Zh Journal: China Pharmacist Year: 2014 Type: Article
Full text: 1 Index: WPRIM Language: Zh Journal: China Pharmacist Year: 2014 Type: Article