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MenuGen: Menu Planning and Recommended Menu Search System for Promotion of Self Sufficiency of Korean Food
Journal of the Korean Dietetic Association ; : 272-283, 2004.
Article in Korean | WPRIM | ID: wpr-48512
ABSTRACT
This study was conducted to develop menugen program Korean recommended menu planning and search based on internet to promote self sufficiency of food in Korea. This program manipulate menu and search 432 Korean recommended menus which have been developed in combination of population characteristics of 9 age level, 3 residential areas, 3 income groups, four seasons and male or female. Clients can select the high self sufficiency recommended menu by inputting their age, residental area, income, season and sex in using Menugen program. MenuGen can analyze nutrients and compare with Korean Recommended Allowance about clients' menu based on their age and sex. It can access the food, dish and menu databases. And also client can use MenuGen program for menu planning and analysis nutrients. Client's menu data can be store, delete, modify and print through MenuGen too. It will be able to read the nutrition analysis data of the foods, the dishes and the menu. Therefore it provides convenient user interface to not only users but also dietitians and nutritionists, who take charge of making a menu, and experts in the field of food and nutrition. MenuGen will help the nutrition policy accomplishment and the food self-supply rate improvement of the nation with use of menu drawing up program of internet base.
Subject(s)

Full text: Available Index: WPRIM (Western Pacific) Main subject: Seasons / Population Characteristics / Nutrition Policy / Internet / Nutritionists / Korea / Menu Planning Limits: Female / Humans / Male Country/Region as subject: Asia Language: Korean Journal: Journal of the Korean Dietetic Association Year: 2004 Type: Article

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Full text: Available Index: WPRIM (Western Pacific) Main subject: Seasons / Population Characteristics / Nutrition Policy / Internet / Nutritionists / Korea / Menu Planning Limits: Female / Humans / Male Country/Region as subject: Asia Language: Korean Journal: Journal of the Korean Dietetic Association Year: 2004 Type: Article