Two Cases of Mushroom Intolerance / 대한피부과학회지
Korean Journal of Dermatology
; : 974-976, 2003.
Article
in Ko
| WPRIM
| ID: wpr-49571
Responsible library:
WPRO
ABSTRACT
Shiitake (Lentinus edodes) is nowadays the second most commonly produced edible mushroom in the world. Two patients complained of severe itching and showed widespread disseminated very small erythematous papule and characteristic linear grouped erythematous papules after scratching (Kobner phenomenon). Here we report two cases of mushroom intolerance which developed after ingestion of boiled or cooked shiitake mushrooms.
Key words
Full text:
1
Index:
WPRIM
Main subject:
Pruritus
/
Shiitake Mushrooms
/
Agaricales
/
Eating
Limits:
Humans
Language:
Ko
Journal:
Korean Journal of Dermatology
Year:
2003
Type:
Article