To monitor using of color materials in available foods in Ha Noi and Hai Phong city
Journal of Practical Medicine
;
: 11-14, 2003.
Article
in Vietnamese
| WPRIM
| ID: wpr-5376
ABSTRACT
In 1998, 186 samples in Hanoi and 154 samples in Hai Phong city of 13 kinds of retail color processed foods were examined. Survey the knowledge of hygiene and safe food of 60 consumers and sellers in Hanoi and 100 consumers and sellers in Hai Phong city. Results:
the rate of using unrecommended coloring in Hanoi was 43.4%, and in Hai Phong was 39.5%. 89.3%-100% of retail coloring packages in markets were illegal. In 2002, the rate of using harmful coloring in processing retail food in Hanoi was decreased significantly
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Color
/
Food
/
Health Resources
Language:
Vietnamese
Journal:
Journal of Practical Medicine
Year:
2003
Type:
Article
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