GREEN TEA CONSUMPTION PREVENTS HYPERCHOLESTEROLEMIA AND OBESITY: A CROSS SECTION STUDY / 营养学报
Acta Nutrimenta Sinica
;
(6)1956.
Article
in Chinese
| WPRIM
| ID: wpr-559306
ABSTRACT
Objective:
To study the preventive effect of drinking green tea on serum lipids and obesity of middle aged people.Method:
Total of 3 317 middle-aged people were ascertained by a questionnaire, and their serum lipids were measured at their health examination.Results:
Consumption of green tea significantly decreased serum total cholesterol (P
Full text:
Available
Index:
WPRIM (Western Pacific)
Language:
Chinese
Journal:
Acta Nutrimenta Sinica
Year:
1956
Type:
Article
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