Nutritional Risk Screening and Nutrition Assessment on 109 Case of Diabetes / 医学研究杂志
Journal of Medical Research
; (12)2006.
Article
in Zh
| WPRIM
| ID: wpr-567051
Responsible library:
WPRO
ABSTRACT
Objective To give nutritional evaluation in diabetic patients.Methods The human body measurements,biochemical tests,NSR2002 of 109 patients with diabetes mellitus were used for nutritional assessment and risk screening,and were analyzed for its clinical application.Results Diabetes prevalence rate of malnutrition assessed by NRS2002 was 17.4%.Low birth weight assessed by BMI was 4.6%.BMI of patients with diabetes and normal nutrition was higher than normal value,and there was a significant difference(P
Full text:
1
Index:
WPRIM
Type of study:
Diagnostic_studies
/
Etiology_studies
/
Screening_studies
Language:
Zh
Journal:
Journal of Medical Research
Year:
2006
Type:
Article