Preliminary Studies on the Extraction and Purification of Poly-unsaturated Fatty Acid from Fresh-water Fish Oil and its Medicinal Quality Standard / 中草药
Chinese Traditional and Herbal Drugs
;
(24)1994.
Article
in Chinese
| WPRIM
| ID: wpr-569568
ABSTRACT
Methods for the extraction and purification of poly-unsaturated fatty acid(PUFA)from viscerai oil of three fresh-water fish (bream,grass carp and silver carp)were studied- It was suggested that the medicinal quality standard of PUFA could be laid down by referring to the quality standard of Acidum Morrhuicum.
Full text:
Available
Index:
WPRIM (Western Pacific)
Language:
Chinese
Journal:
Chinese Traditional and Herbal Drugs
Year:
1994
Type:
Article
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