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Preliminary Studies on the Extraction and Purification of Poly-unsaturated Fatty Acid from Fresh-water Fish Oil and its Medicinal Quality Standard / 中草药
Chinese Traditional and Herbal Drugs ; (24)1994.
Article in Chinese | WPRIM | ID: wpr-569568
ABSTRACT
Methods for the extraction and purification of poly-unsaturated fatty acid(PUFA)from viscerai oil of three fresh-water fish (bream,grass carp and silver carp)were studied- It was suggested that the medicinal quality standard of PUFA could be laid down by referring to the quality standard of Acidum Morrhuicum.
Full text: Available Index: WPRIM (Western Pacific) Language: Chinese Journal: Chinese Traditional and Herbal Drugs Year: 1994 Type: Article

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Full text: Available Index: WPRIM (Western Pacific) Language: Chinese Journal: Chinese Traditional and Herbal Drugs Year: 1994 Type: Article