Food-Based Dietary Guidelines of Southeast Asian Countries: Part 1 - A Compilation and Analysis of Key Messages
Malaysian Journal of Nutrition
;
: S1-S47, 2016.
Article
in English
| WPRIM
| ID: wpr-626937
ABSTRACT
A project to compile and analyse the key messages and scientific rationale of the officially published food-based dietry guidelines(FBDGs)in six Southeast Asian countries was undertaken to understand their similarities and differences.
Full text:
Available
Index:
WPRIM (Western Pacific)
Type of study:
Practice guideline
Language:
English
Journal:
Malaysian Journal of Nutrition
Year:
2016
Type:
Article
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