Application Evaluation of Clinical Parenteral Nutrition in Our Hospital / 中国药师
China Pharmacist
;
(12): 456-458, 2015.
Article
in Chinese
| WPRIM
| ID: wpr-669680
ABSTRACT
Objective:
To establish the methods and standard for the evaluation of rational application of parenteral nutrition ( PN) in primary hospitals.Methods:
Medical records with the use of fat emulsion, amino acids (17) and glucose (11%) injection were col-lected. The integrity of the medical records was analyzed, the compatibility of supplementary drugs was evaluated, and basal metabo-lism rate(BMR) was calculated for the relevant assessment.Results:
Totally 66. 7% of the patients had incomplete basic parameters of nutritional risk assessment, the cases had different course of treatment but showed no significant difference in total usage of fat emul-sion, amino acids (17) and glucose (11%) injection,and the non-protein calories of fat emulsion, amino acids (17) and glucose (11%) injection accounted for 72. 1% of basal metabolism rate of an individual on average (S=8. 9). Supplementary usage of KCl accounted for 63. 0% of the cases, of which 70. 6% were overdosed;62. 9% of the cases used supplementary alanyl-glutamine with overdosage.Conclusion:
In the PN application in our hospital, nutritional risk assessment is basically missed, and there is a great gap between the level of developing reasonable individual program and the requirements in guidelines. Clinical pharmacists should enhance the related monitoring and evaluation in PN application.
Full text:
Available
Index:
WPRIM (Western Pacific)
Type of study:
Practice guideline
/
Risk factors
Language:
Chinese
Journal:
China Pharmacist
Year:
2015
Type:
Article
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