Effect of Processing of Radix et Rhizoma Rhei with Salt on Its Anthraquinones / 中成药
Chinese Traditional Patent Medicine
;
(12)1992.
Article
in Chinese
| WPRIM
| ID: wpr-681024
ABSTRACT
Objective:
To investigate the effect of processing Radix et Rhizoma Rhei with Salt on its anthraquinones component, so then the mechanism of processing with salt can be pointed out.Methods:
Anthraquinones contents of crude Radix et Rhizoma Rhei, its processed products with dilute brine and strong brine were determined by spectrophotometry respectively.Results:
There were no significant differences in anthraquinones contents among three kinds of Radix et Rhizoma Rhei.Conclusion:
The processing of Radix et Rhizoma Rhei with salt doesn't affect its anthraquinones content, which suggests that the mechanism of processing with salt be worthy of discussing.
Full text:
Available
Index:
WPRIM (Western Pacific)
Language:
Chinese
Journal:
Chinese Traditional Patent Medicine
Year:
1992
Type:
Article
Similar
MEDLINE
...
LILACS
LIS