Strengthening collaboration on chemical hazards in food among food safety authorities and the World Health Organization in the Western Pacific Region
Western Pacific Surveillance and Response
;
: 4-6, 2012.
Article
in English
| WPRIM
| ID: wpr-6832
ABSTRACT
The objectives of this paper are to highlight the benefits of sharing information to Western Pacific Region Member States and to identify similarities at the regional level in terms of food safety issues and public health protection. In addition, it aims to propose an improved partnership among regional food safety authorities and WHO on targeted objectives.
Full text:
Available
Index:
WPRIM (Western Pacific)
Language:
English
Journal:
Western Pacific Surveillance and Response
Year:
2012
Type:
Article
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