Your browser doesn't support javascript.
loading
Family Outbreak of Trichinosis After Eating a Raw Meat of Wild Swine / 감염과화학요법
Infection and Chemotherapy ; : 180-184, 2003.
Article in Ko | WPRIM | ID: wpr-721829
Responsible library: WPRO
ABSTRACT
Trichinosis is a worldwide parasitic infection caused by ingesting an uncooked raw meat containing viable larvae of nematode Trichinella. Although most cases have been reported in Western countries, the incidence has decreased due to strict control of meat handlings and improved hygiene in these countries. In Korea, the first case of Trichinella spiralis was reported in a patient who ingested an uncooked badger. We have also experienced four cases of Trichinella spiralis infestation among family members who showed typical clinical manifestations and laboratory findings after ingesting raw wild swine meat, and herein report the finding.
Subject(s)
Key words
Full text: 1 Index: WPRIM Main subject: Swine / Trichinella / Trichinellosis / Hygiene / Incidence / Trichinella spiralis / Mustelidae / Eating / Korea / Larva Type of study: Incidence_studies / Prognostic_studies Limits: Animals / Humans Country/Region as subject: Asia Language: Ko Journal: Infection and Chemotherapy Year: 2003 Type: Article
Full text: 1 Index: WPRIM Main subject: Swine / Trichinella / Trichinellosis / Hygiene / Incidence / Trichinella spiralis / Mustelidae / Eating / Korea / Larva Type of study: Incidence_studies / Prognostic_studies Limits: Animals / Humans Country/Region as subject: Asia Language: Ko Journal: Infection and Chemotherapy Year: 2003 Type: Article