Variation in Biochemical Composition among Indian Isolates of Sclerotinia sclerotiorum
Mycobiology
;
: 114-119, 2006.
Article
in English
| WPRIM
| ID: wpr-729263
ABSTRACT
Biochemical variability among 20 Indian isolates of Sclerotinia sclerotiorum collected from different hosts/soil samples from different localities in India is reported. High Performance Liquid Chromatographic (HPLC) analysis of ethyl acetate fraction of culture filtrate, mycelia, sclerotia and sclerotial exudate showed 15~23 peaks but only 11 could be identified. They were tannic, gallic, oxalic, caffeic, vanillic, ferulic, O-coumeric, chlorogenic, cinnamic, salicylic and gentisic acids. The amount of phenolic compounds varied among the culture filtrates, mycelia, sclerotia and sclerotial exudates of S. sclerotiorum.
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Ascomycota
/
Phenol
/
Exudates and Transudates
/
India
Country/Region as subject:
Asia
Language:
English
Journal:
Mycobiology
Year:
2006
Type:
Article
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