The effects of commonly eaten Korean foods on glycemic index and beta-cell secretory function in normal and diabetic patients
Journal of the Korean Diabetes Association
;
: 131-133, 1991.
Article
in Korean
| WPRIM
| ID: wpr-787248
ABSTRACT
No abstract available.
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Glycemic Index
Limits:
Humans
Language:
Korean
Journal:
Journal of the Korean Diabetes Association
Year:
1991
Type:
Article
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