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Association of Soybean Food Intake and Cardiometabolic Syndrome in Korean Women: Korea National Health and Nutrition Examination Survey (2007 to 2011)
Diabetes & Metabolism Journal ; : 143-157, 2020.
Article in English | WPRIM | ID: wpr-811140
ABSTRACT

BACKGROUND:

Soybean food consumption has been considered as a possible way to lower incidence of cardiometabolic syndrome (CMS) among Asians. However, results from studies investigating its efficacy on CMS in Asians have been inconsistent.

METHODS:

We analyzed the association between soybean intake frequency and prevalence of CMS based on data from the Korea National Health and Nutrition Examination Survey 2007 to 2011. Data of 9,287 women aged 20 to 64 years were analyzed. Food frequency questionnaire was used to assess soybean food consumption frequency. General linear model and multivariable logistic regression model were used to examine the association of soybean intake quintile with CMS and its risk factors. Least square means of metabolic factors mostly showed no significant relevance except liver indexes.

RESULTS:

Compared to participants in the 1st quintile (<2 times/week of soybean food), odds ratios (OR) for CMS and abdominal obesity (AO) in the 4th quintile (8.5 times/week<soybean food≤17 times/week) were 0.73 (95% confidence interval [CI], 0.57 to 0.95) and 0.72 (95% CI, 0.58 to 0.90), respectively. After excluding Tofu products, ORs of CMS, AO, high blood pressure, and hypertriglyceridemia were lower than those without excluding Tofu products. However, results still did not show significant inverse linear trend across frequency quintiles.

CONCLUSION:

Our findings suggest that soybean intake of 8.5 to 17 times/week was inversely associated with CMS in Korean women. The relation between soybean intake >17 times/week and CMS varied depending on soybean food items.
Subject(s)

Full text: Available Index: WPRIM (Western Pacific) Main subject: Soybeans / Hypertriglyceridemia / Linear Models / Logistic Models / Odds Ratio / Nutrition Surveys / Incidence / Prevalence / Risk Factors / Soy Foods Type of study: Etiology study / Incidence study / Prevalence study / Prognostic study / Risk factors Limits: Female / Humans Country/Region as subject: Asia Language: English Journal: Diabetes & Metabolism Journal Year: 2020 Type: Article

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Full text: Available Index: WPRIM (Western Pacific) Main subject: Soybeans / Hypertriglyceridemia / Linear Models / Logistic Models / Odds Ratio / Nutrition Surveys / Incidence / Prevalence / Risk Factors / Soy Foods Type of study: Etiology study / Incidence study / Prevalence study / Prognostic study / Risk factors Limits: Female / Humans Country/Region as subject: Asia Language: English Journal: Diabetes & Metabolism Journal Year: 2020 Type: Article