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Assessment and empirical analysis of the competitiveness of bioindustry in various regions of China / 生物工程学报
Chinese Journal of Biotechnology ; (12): 2216-2225, 2020.
Article in Chinese | WPRIM | ID: wpr-878480
ABSTRACT
The era of bioeconomy has ushered in a new wave of technological and industrial revolution for mankind. The strategic deployment for the bioindustry in China has achieved remarkable results. However, there are still problems such as unbalanced regional development in the process of bioindustry development. In order to comprehensively assess the current situation of the competitiveness of the bioindustry in various regions of China, the assessment indicator system of the overall competitiveness of the bioindustry is constructed from the perspective of the four sub-industries of biomedicine, bioenergy, bioagriculture and bio-based industry. The weight of each assessment indicator is determined by the analytic hierarchy process. According to geographical administrative division and regional economic relations, an empirical analysis of the comprehensive competitiveness score of the bioindustry in seven regions of China is carried out. The assessment results show that the competition of bioindustry in various regions of China presents a gradient distribution in space. In view of this, relevant policy recommendations are put forward from four aspects (1) implementing the strategy of rural revitalization, (2) implementing the strategy of regional coordinated development, (3) deepening the supply-side structural reform for the bioindustry, and (4) establishing regional unified information collaboration network system.
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Full text: Available Index: WPRIM (Western Pacific) Main subject: Biotechnology / China / Industry Country/Region as subject: Asia Language: Chinese Journal: Chinese Journal of Biotechnology Year: 2020 Type: Article

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Full text: Available Index: WPRIM (Western Pacific) Main subject: Biotechnology / China / Industry Country/Region as subject: Asia Language: Chinese Journal: Chinese Journal of Biotechnology Year: 2020 Type: Article