Outbreak of febrile gastroenteritis in a five-star hotel in Metro Manila
Journal of the Philippine Medical Association
;
: 180-183, 2.
Article
in English
| WPRIM
| ID: wpr-962678
ABSTRACT
In September 1989, a national tabloid reported that over 70 persons became ill with gastroenteritis shortly after attending a banquet in a five star hotel in Metro Manila. An epidemiologic investigation was immediately conducted. Illness was defined as diarrhea (passage of watery stool three or more times in a day) or vomiting. A total of 54 (35% of the 150 guests) were interviewed; 38 (70%) became ill and 16 (30%) did not. Salmonella sp. was isolated from the stool of one of the hospitalized cases. Analysis of food specific attack rates implicated steamed lapu-lapu with mayonnaise as the most likely vehicle of transmission (p 0.01). An infected egg may have been used in the preparation of mayonnaise. We presented our findings to Hotel X and we advised them against the use of cracked eggs.
Full text:
Available
Index:
WPRIM (Western Pacific)
Main subject:
Seizures
/
Disease Outbreaks
/
Gastroenteritis
Language:
English
Journal:
Journal of the Philippine Medical Association
Year:
2000
Type:
Article
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